FoodRetro

Scratch Food with a Side of Geek Mom and Pop Culture.

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Vanilla Pumpkin Spice Cottage Cheese Spread

September 27, 2016 By Food Retro

As I said in one of my previous posts (okay, maybe two), I’m a late-comer to appreciating cottage cheese. I don’t think I ever understood how versatile the product could be until I started messing around with it. You can substitute it for a lot of other cheeses like in lasagna, you can use it…

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Filed Under: Cheese, Kitchen Chemistry, Snacks and Appetizers Tagged With: #bornonthefarm, breakfast, egg free, gluten free, no refined sugar, nut free, peanut free, vegetarian

Vegan Frozen Hot Chocolate #BornOnTheFarm

June 20, 2016 By Food Retro

This vegan, dairy-free frozen hot chocolate makes a sweet and cool summer drink safe for people who have allergies, dietary restrictions, or are gluten free. And it tastes excellent, too! | FoodRetro.com

We’ve jumped straight from “winter” to “hotter than the devil’s armpits in summer” summer. I really have no commentary to add on this except… blargh. It’s hot. Fortunately, I have the cure for the summer heat with this icy chill frozen hot chocolate drink.

Filed Under: Desserts, Drinks, Kitchen Chemistry Tagged With: #bornonthefarm, dairy free, egg free, gluten free, Kitchen Chemistry, nut free, peanut free, soy free, vegan

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