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Why Amazeballs Lasagna Always Takes Time to Make #BornOnTheFarm

Creamy Mushroom Pasta (and Men Belong in the Kitchen, Too)

Crockpot Buffalo Wing Sandwiches

Gluten-Free Vanilla Bean Cottage Cheese Pancakes #BornOnTheFarm

Easy Whole Crockpot Chicken (+ Ricardo Slowcooker Favourites Cookbook Giveaway!)
Desserts

Why You Need A Gingerbread House Recipe (+ A Giveaway for $100 – Ends 11/30)

Vegan Frozen Hot Chocolate #BornOnTheFarm

Holiday Cookies Cookie Roundup #GladfortheHolidays

A Recipe for Fruitcake People Will Eat

Over 50 Squash Recipes for Every Season!

Two Ingredient Vegan Healthy Instant Blueberry Ice Cream
Sides

Getting Cool Bell Pepper Hummus in our Bellies and Spring Into Our Step!

Green Beans with Mozzarella + Tomatoes (Fagiolini in Tegame alla Italiana)

5 Things You’d Never Guess About Carrots (+ Carrot Ginger Soup)

Apple Bacon Turkey Stuffing

Roasted Pumpkin and Bacon Risotto

Carnation® Cream of Mushroom Soup
Pantry Staples

9 Foods Going to Waste in Your Compost Bin (or Worse – Your Garbage) #Greenlid

Homemade Vanilla Extract Recipe

Freezer Preserving Oven-Roasted Cherry Tomatoes

Homemade Bakeable Semi-Sweet Chocolate Chips (Dairy and Soy Free)

How to Butcher a Pork Loin from Costco (In 15 Minutes!)

High Protein, Multigrain Oatmeal
Snacks & Apps

3 Vegan Smoothie Recipes to Keep You Healthy This Fall

Vanilla Pumpkin Spice Cottage Cheese Spread

Super Simple Sour Cream and Onion Dip #BornOnTheFarm

Texas Hold’em Chili Cheese Fries

5 Secrets You Need to Know About Making the Best. Popcorn. Ever.

Honey and Pistachio-Peanut Butter Snack Bites #MyKPBsnackbite
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All Recipes

The Cold-aphobic’s Guide to Nesting During the Winter (+ Giveaway with #CelestialSeasonings!)

Spaghetti Olio e Aglio

9 Foods Going to Waste in Your Compost Bin (or Worse – Your Garbage) #Greenlid

Why You Need A Gingerbread House Recipe (+ A Giveaway for $100 – Ends 11/30)

3 Vegan Smoothie Recipes to Keep You Healthy This Fall

5 Preserves That Don’t Require a Recipe

Vanilla Pumpkin Spice Cottage Cheese Spread

Why Amazeballs Lasagna Always Takes Time to Make #BornOnTheFarm

Let’s Call It What It Really Is: It’s Toasted Sweet Potato – And It’s Okay #BornOnTheFarm

Vegan Frozen Hot Chocolate #BornOnTheFarm

Creamy Mushroom Pasta (and Men Belong in the Kitchen, Too)

Vegan Mocha Irish Coffee #BornOnTheFarm

Your Little Guide to Roots and Tubers

Onion and Cottage Cheese Scones #BornOnTheFarm

Crockpot Buffalo Wing Sandwiches

Super Simple Sour Cream and Onion Dip #BornOnTheFarm

Homemade Vanilla Extract Recipe

Holiday Cookies Cookie Roundup #GladfortheHolidays

Gluten-Free Vanilla Bean Cottage Cheese Pancakes #BornOnTheFarm

A Recipe for Fruitcake People Will Eat

Texas Hold’em Chili Cheese Fries

No Rennet Goat Cheese (Chèvre)

Easy Whole Crockpot Chicken (+ Ricardo Slowcooker Favourites Cookbook Giveaway!)

Over 50 Squash Recipes for Every Season!

Freezer Preserving Oven-Roasted Cherry Tomatoes

Two Ingredient Vegan Healthy Instant Blueberry Ice Cream

15 Edible (and Delicious!) Rose Petal Recipes

3 Minute Vegan Microwaveable Strawberry Cobbler

Homemade Bakeable Semi-Sweet Chocolate Chips (Dairy and Soy Free)

The Dirty Laundry Martini + Everything My Son’s Going to Learn to Do This Summer

Why Eggs Explode but You Should Eat Them Anyway

The Classic Egg Salad Sandwich

5 Secrets You Need to Know About Making the Best. Popcorn. Ever.

Honey and Pistachio-Peanut Butter Snack Bites #MyKPBsnackbite

How to Boil the Perfect Egg (Without a Timer)

How to Butcher a Pork Loin from Costco (In 15 Minutes!)

I’m Interrupting Our Regularly Scheduled Broadcast for Food Challenge

The Weetabix Recipe Roundup! #MyBixMix

High Protein, Multigrain Oatmeal

Chocolate Popcorn Pretzel Peanut Butter Snack Bites

Japanese Ramen Noodles from Scratch (+ Other Italian White Pastas)

Getting Cool Bell Pepper Hummus in our Bellies and Spring Into Our Step!

Shepherd’s Pie – With Guinness, Lamb and White Cheddar

Green Beans with Mozzarella + Tomatoes (Fagiolini in Tegame alla Italiana)

10 Minute Fettucini Alfredo (It’s Real, Dude!)

How to Cook More in Less Time in 7 Easy Steps

The Most Amazeballs Soup You’ve Never Eaten: Potato Cheeseburger

Pickle-Brined Fried Chicken (Or, How to Eat Chick-Fil-A in Canada + with Food Allergies)

Pork Stew – with Strongbow Hard Cider, Apples, Potatoes + Parsnips

Jar Noodles (Or, How to Make Your Own Instant Ramen)

Grapefruit and Coconut Spongecake (+ How to Use Coconut Flour Properly)

Chocolate Chip Biscotti (and Groovin’ into 2015)

Decadent Mini Eggnog Cheesecakes

Homemade Vegetable Bouillon

Chocolate Chip Meringue Cookies (and What to Do with Pesky Leftover Egg Yolks)

Apple Cider Mulling Mix

The Basic Biscotti

Gluten-Free Roasted Pumpkin + Oat Muffins

5 Things You’d Never Guess About Carrots (+ Carrot Ginger Soup)

Apple Bacon Turkey Stuffing

9 Delicious Apple Recipes to Use this Season

Roasted Pumpkin and Bacon Risotto

Perfect Slow-Cooker Beef Poutine

Easy Egg Tacos (A Frugal Fiesta)

Instant Chai Tea Latte Powder (an Epic Adventure Story)

Roasted Pumpkin Seeds (Best Snack Ever) + What the Heck, Scooby Doo?

Carnation® Cream of Mushroom Soup

Stuffing Bread

Turkey Gravy That Will Make Your Mother-In-Law Gasp

Spreadable Vegan Margarine

Pumpkin Spiced Pancakes

Pumpkin Spice Mix (and Why You should Enjoy It)

Adventure Bread

Ginger as Medicine, Bike Wrecks, + Williams-Sonoma Juice Week

Eggcellent Summer Salads from the Egg Farmers of Ontario

Creamy Fettuccini with Ricotta and Parsley

Coconut Buttercream Frosting

Making Marshmallows + The Other Best Things In Life

Cracked Pepper Rosemary Mayonnaise from Scratch (+ The Most Amazeballs Potato Salad You’ll Ever Make)

Blueberry Maple Syrup + “Baby” Pancakes

4 Ingredient Sponge Cake

Strawberry Cocoa Riesling Freezer Jam

Sticky-Rib Sesame Maple BBQ Sauce

Egg, Dairy, Nut-free Chocolate Crazy Cake

Balsamic Chicken with Grains and Greens

No-Machine Ice Cream

Simple (and Cheap!) Flour Tortillas

Sweet Potato Salad + Poppy Seed Dressing

What’s in my CSA: Pea Shoots
