I love winter. And I love it in the kind of way that I will look out the window at fresh-fallen snow, exclaim “How beautiful!” and then I will wrap myself in a blanket and go back to watching Netflix. Don’t get me wrong, I actually love the crisp bite of winter air in my…
3 Vegan Smoothie Recipes to Keep You Healthy This Fall
Fall is a great time for smoothie lovers, thanks to the abundance of freshly harvested produce. Whether you prefer your smoothies sharp and tart, sweet and tasty or soft and creamy, the profusion of all types of produce allows you to come up with a creation that adheres to your own particular tastes.
Vegan Frozen Hot Chocolate #BornOnTheFarm
Vegan Mocha Irish Coffee #BornOnTheFarm
The Dirty Laundry Martini + Everything My Son’s Going to Learn to Do This Summer
Apple Cider Mulling Mix
Instant Chai Tea Latte Powder (an Epic Adventure Story)
Ginger as Medicine, Bike Wrecks, + Williams-Sonoma Juice Week
Classic Eggnog
I swear, the best way to discourage yourself from using ready-made products is to read the label. I had a billion and one eggnog baking recipes that I was looking at for the holiday season. Eggnog cookies. Eggnog breads. Eggnog all the things. But eggnog itself was not on my list of potential things to…
Gingerbread Syrup
It’s tough to compete with ginger ale in the land of Canada Dry, even though many of the fans lament that they no longer get real ginger in it and have to deal with high fructose corn syrup. Ginger syrup is surprisingly easy to make: it’s water, sweetener, and ginger boiled together until reduced. Really,…