I’ve been busy canning, preserving, cooking and basically dealing with fruit in rather large quantities. Many of said fruit came from our own backyard and many were eaten raw before I could even think what to do with them, but most of that ended up in jams, cakes, juices and I don’t even know what…
Win Three Bags of Organic Loose Leaf Thay Tea! (ends 2/12)
I’ve a lovely friend out London way who’s big on tea. She’s even bigger than me, and that’s saying something. In fact, you may have read Angila’s guest post on my site about the kinds of tea (an Intro to Tea Snobbery). Anyhow, she’s running a giveaway for some very lovely organic thay tea, and I’m helping her…